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Gather the tools and ingredients:

Saucier pan, fine mesh strainer, whisk, small bowl or coffee cup

4 oz of good butter (one stick), 3 large fresh eggs, lemon juice, hot pepper sauce, salt and white pepper

Clarify the butter in your pan. Use very low heat.  The butter will pop, but should not sizz...

Watch this video to see how durable Falk copper cookware is!