  2.5mm stainless-lined, solid copper Frying Pans. Read more... |  |  What kitchen would be complete without a full range of Sauce Pans?
If you have not cooked with 'real' Copper Cookware before, you'll be amazed by how quickly and evenly the pan heats up. This sam... Read more... | |  These classic 2.5mm copper bimetal Sauté Pans are perfect for, well, sautéing. More versatile than a Fry Pan, they have the depth to properly prepare poultry, fowl, game and other meats.
The traditio... Read more... | |  The Copper Casserole is great for stews, chili and other recipes calling for long cooking periods and consistent temperatures. Made from the same 2.5mm copper bimetal, you can sear meats, brown aromati... Read more... | |  These massive 2.5mm, stainless lined, solid Copper Stock Pots are unique to Falk. The manufacturing process is very technical and results in a rejection rate of nearly 40%, hence the price. If they a... Read more... | |  The slope-sided Sauce Pan or, as it is classically called, a Fait Tout, with its larger surface area, excels at reducing liquids and can be used for nearly any task.
If you have not cooked with 'rea... Read more... | |  The Saucière is our most versatile pan, and our most popular. Use it for sautéing, stir frying, reductions or just about anything else.
Cooking with stainless-lined, solid Copper Cookware is a real t... Read more... | | 2.5mm stainless-lined, solid copper Frying Pans. Read more... | | What kitchen would be complete without a full range of Sauce Pans?
If you have not cooked with 'real' Copper Cookware before, you'll be amazed by how quickly and evenly the pan heats up. This sam... Read more... | | These classic 2.5mm copper bimetal Sauté Pans are perfect for, well, sautéing. More versatile than a Fry Pan, they have the depth to properly prepare poultry, fowl, game and other meats.
The traditio... Read more... | | The Copper Casserole is great for stews, chili and other recipes calling for long cooking periods and consistent temperatures. Made from the same 2.5mm copper bimetal, you can sear meats, brown aromati... Read more... | | These massive 2.5mm, stainless lined, solid Copper Stock Pots are unique to Falk. The manufacturing process is very technical and results in a rejection rate of nearly 40%, hence the price. If they a... Read more... | | The slope-sided Sauce Pan or, as it is classically called, a Fait Tout, with its larger surface area, excels at reducing liquids and can be used for nearly any task.
If you have not cooked with 'rea... Read more... | | The Saucière is our most versatile pan, and our most popular. Use it for sautéing, stir frying, reductions or just about anything else.
Cooking with stainless-lined, solid Copper Cookware is a real t... Read more... | |